Posts Tagged ‘red wine’

Apple Sangria

Recipe: Apple Sangria Adapted from Cooking Light September 2010 Ingredients 3 1/2 cups Apples – chopped (recommended: Honeycrisp) 1/2 cup Apple Brandy (recommended: Lairds) 1/4 cup Honey 1 Naval Orange – quartered 4 Cloves – whole 2 large Cinnamon Sticks 2 slices Fresh Ginger – peeled and sliced in 1/4″ pieces 1 bottle (750 ml) [...]

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