Archive for the ‘Pork’ Category

Slow Cooker Country Style Ribs over Soft Polenta

Wednesday’s are an activity evening at our house. So dinner is eaten late. I like to prepare slow cooked meals on these days to make it just a little easier. I set the ribs to cook in the afternoon. Upon arriving home, I prepared the squash and polenta I served with the ribs. Quick, simple [...]

  • Share/Bookmark
Tags: , , , ,

French Bistro Supper – Quick Cassoulet and Pear Tarte Tatin

I ended up having a more hectic week last week than intended, including one sick kid and another with a birthday. So all my meals did not pan out. However, Monday night’s French Bistro night was delicious and made plenty so that we were able to enjoy leftovers another night and lunch. Cassoulet is usually [...]

  • Share/Bookmark
Tags: , , , , , ,
Rss Feed Tweeter button Facebook button