I woke up this morning  intent on making scones for breakfast. Zach had asked for scones last night and I have been dying to try Smitten Kitchen’s recipe for Oatmeal Maple Scones. I went to the kitchen with plan. A plan that was sadly thwarted with the absence of flour in my kitchen. How did [...]

This month x challenged The Daring Cooks to learn the art of poaching an egg. I have poached chicken before and I love Eggs Benedict, but I must admit I have never poached an egg . So this was a great one for me. Jenn and Jill selected a recipe for Alton Brown’s Eggs Benedict [...]